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Archives: Recipes

grandmas-indian-kitchen.com > Recipes
Featured

Chicken Curry with Mushrooms and Peppers

  • Ali Afzal
  • April 8, 2026April 27, 2026

This chicken curry with mushrooms and peppers is a rich and flavorful dish made with marinated chicken cooked in a spiced tomato base The addition of mushrooms and bell peppers adds texture and depth, while aromatic whole spices and herbs enhance...

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Featured

Homemade Hot Chili Sauce

  • Ali Afzal
  • April 8, 2026April 24, 2026

This homemade hot chili sauce is rich, spicy, and packed with bold flavors from fresh chilies, tomatoes, garlic, and aromatic spices Balanced with a touch of sweetness and acidity from apple juice and vinegar, this sauce delivers a perfect blend of...

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Featured

Baingan Aloo Pakora (Mixed Vegetable Fritters)

  • Ali Afzal
  • April 8, 2026April 17, 2026

Baingan Aloo Pakora is a hearty and flavorful snack made by combining baingan, potatoes, onions, and spinach with aromatic spices and gram flour The mixture is shaped and deep fried until golden and crispy, creating a delicious contrast of textures...

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Featured

Baingan Pakora (Buttered Baingan Fritters)

  • Ali Afzal
  • April 8, 2026April 16, 2026

Baingan pakora is a simple and flavorful snack made by dipping sliced baingan in a spiced gram flour batter and deep frying until crispy This quick recipe delivers a perfect balance of soft, sweet baingan inside and a crunchy, savory coating outside...

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Featured

Bhindi Aloo Sabji (Okra and Potato Curry)

  • Ali Afzal
  • March 30, 2026April 16, 2026

A simple and flavorful desi dish made with tender okra and potatoes cooked in aromatic spices This bhindi aloo sabji is slightly tangy, warmly spiced, and perfect for everyday meals It pairs well with roti, naan, or rice and is a staple in many...

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Featured

Strawberry Fruit Custard Trifle

  • Ali Afzal
  • March 30, 2026April 16, 2026

A layered dessert made with soft cake, fresh fruits, jelly, creamy custard, and whipped cream topping This strawberry fruit custard trifle is light, refreshing, and perfect for gatherings or family desserts It combines textures and flavors in every...

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Featured

Doodh Seviyan

  • Ali Afzal
  • March 30, 2026April 16, 2026

A classic desi dessert made with roasted vermicelli cooked in rich milk and flavored with cardamom This simple and comforting dish is often served at weddings, family gatherings, and festive occasions It has a creamy texture and a delicate aroma,...

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Featured

Spicy Chicken Wings

  • Ali Afzal
  • March 16, 2026April 16, 2026

These spicy chicken wings are crispy, flavorful, and coated with a bold blend of aromatic spices The wings are marinated with ginger, garlic, chilli paste, and a mix of flours that create a light crispy coating when fried After frying, the wings are...

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Featured

Punjabi Kadhi Pakora

  • Ali Afzal
  • March 16, 2026March 27, 2026

Punjabi Kadhi Pakora is a traditional North Indian and Punjabi curry made with gram flour and yogurt, slowly simmered with aromatic spices until thick and creamy The curry is enriched with potatoes and fresh fenugreek for added flavor, then finished...

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Featured

Spicy Lamb Burgers

  • Ali Afzal
  • March 16, 2026March 25, 2026

Spicy Lamb Burgers are a flavorful homemade twist on classic burgers, made with minced lamb mixed with fresh vegetables, aromatic spices, and gram flour for structure Ginger, green chillies, and coriander add freshness while garam masala and...

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Grandma’s Indian Kitchen is a celebration of authentic Punjabi homemade cooking, inspired by recipes that have been lovingly passed down through generations.

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