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Archives: Recipes

grandmas-indian-kitchen.com > Recipes
Featured

Rich & Creamy Rasamalai

  • Nav Singh
  • January 16, 2026February 4, 2026

Rasamalai is a classic Indian dessert made with soft, spongy paneer balls soaked in sweetened, saffron-infused milk This rich and creamy dessert is perfect for festivals, celebrations, or whenever you want something truly special Serve chilled for...

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Featured

Spicy Potato Rolls

  • Nav Singh
  • January 16, 2026January 16, 2026

These spicy potato rolls are crispy on the outside and soft, flavorful, and aromatic on the inside Made with mashed potatoes, fresh fenugreek (methi), coriander, and warming Indian spices, they make a perfect tea-time snack, party starter, or...

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Featured

Simple Homemade Peach Cake

  • Nav Singh
  • January 16, 2026February 3, 2026

This homemade peach cake is soft, moist, and full of fruity flavor Made with simple pantry ingredients and juicy peaches, it’s an easy bake that’s perfect for afternoon tea, dessert, or a family treat The hint of cinnamon adds a warm, comforting...

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Featured

Spicy Lemon Garlic Baked Fish

  • Nav Singh
  • January 16, 2026January 16, 2026

This spicy lemon garlic baked fish is a quick, healthy, and flavorful oven-baked dish Infused with fresh lemon, garlic, ginger, and warming spices, it’s perfect for a light lunch or dinner and comes together with minimal...

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Featured

Ultimate Crispy Fried Chicken

  • Ali Afzal
  • January 14, 2026February 3, 2026

This crispy fried chicken recipe delivers a golden, crunchy crust with juicy and tender meat inside Using a simple flour coating and a straightforward frying technique, this method focuses on getting the texture right without complicated steps It is...

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Featured

No-Bake Lemon Cheesecake

  • Nav Singh
  • January 14, 2026January 19, 2026

This super easy no-bake lemon cheesecake is creamy, refreshing, and full of zesty lemon flavor Perfect for any occasion, it requires no oven time and is ideal for make-ahead desserts A buttery biscuit base topped with smooth lemon cheesecake filling...

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Featured

Brown Dal (Whole Masoor Dal / Sab Masar)

  • Nav Singh
  • January 14, 2026January 19, 2026

This Brown Dal, also known as Whole Masoor Dal or Sab Masar, is a simple, hearty, and nourishing dish packed with protein and warm spices Slow-cooked lentils finished with a fragrant tempering make it perfect for a cozy lunch or dinner, served with...

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Featured

Lamb Keema with Aloo

  • Nav Singh
  • January 12, 2026January 12, 2026

This Lamb Keema with Aloo is a comforting, mouthwatering curry that’s packed with flavor Made with minced lamb, tender potatoes, peas, and warming spices, it’s a family favorite that pairs perfectly with roti, naan, or...

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Featured

Puff Pastry Pineapple Dessert

  • Nav Singh
  • January 12, 2026February 25, 2026

This Puff Pastry Pineapple Dessert is a quick, simple, and delicious sweet treat Made with ready-rolled puff pastry and juicy pineapple, lightly spiced with cinnamon and sugar, it’s perfect for an easy dessert, afternoon tea, or when you want...

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Featured

Rainbow Cupcakes

  • Nav Singh
  • January 12, 2026January 19, 2026

These Rainbow Cupcakes are bright, fun, and absolutely delicious Made with a quick and easy cake mix, they’re perfect for parties, holidays, or when you want to add a splash of colour to your day A favourite with kids and grown-ups alike,...

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Grandma’s Indian Kitchen is a celebration of authentic Punjabi homemade cooking, inspired by recipes that have been lovingly passed down through generations.

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