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Archives: Recipes

grandmas-indian-kitchen.com > Recipes
Featured

Besan Latte

  • Ali Afzal
  • February 17, 2026March 3, 2026

Besan Latte is a warm and comforting traditional drink made with roasted gram flour, milk, ghee, and aromatic spices This nourishing beverage is especially enjoyed during the winter months for its soothing warmth and rich flavor Lightly sweetened if...

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Featured

Sesame Seeds Laddu

  • Ali Afzal
  • February 12, 2026February 13, 2026

Sesame Seeds Laddu is a traditional homemade sweet made with roasted sesame seeds, jaggery, mixed nuts, and aromatic cardamom These laddus are wholesome, naturally sweetened, and perfect for festive occasions or as a nourishing snack The combination...

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Cheese & Potato Puff Pastry Pasties

  • Nav Singh
  • February 10, 2026February 10, 2026

These homemade cheese and potato puff pastry pasties are golden, crispy on the outside and soft and cheesy on the inside Made with boiled potatoes, sautéed onions, cheddar cheese, and mixed herbs, they are baked to perfection and make a delicious...

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Featured

Homemade Vegetable Samosas

  • Nav Singh
  • February 10, 2026February 20, 2026

These homemade vegetable samosas are crispy on the outside and filled with a spiced potato and pea mixture on the inside Made completely from scratch with a traditional dough and flavour-packed filling, they are perfect as a snack, starter, or...

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Featured

Egg Curry (Anda Curry)

  • Nav Singh
  • February 7, 2026February 20, 2026

This traditional egg curry is a comforting home-style dish made with boiled eggs simmered in a rich onion and tomato gravy with aromatic whole spices Simple, wholesome, and full of flavour, this curry pairs perfectly with roti, naan, or steamed...

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Featured

Gobi Keema (Meat-Free Cauliflower Keema)

  • Nav Singh
  • February 6, 2026February 7, 2026

Gobi Keema is a healthy, meat-free alternative to traditional keema, made with grated cauliflower, peas, and aromatic spices This comforting dish is packed with flavour, easy to prepare, and perfect for serving with roti, naan, or paratha along with...

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Featured

Gobi Pakora (Crispy Cauliflower Fritters)

  • Nav Singh
  • February 5, 2026February 6, 2026

These crispy Gobi Pakoras are a classic Indian snack made with lightly boiled cauliflower, gram flour, and warming spices Fried until golden and crunchy, they are perfect with mint chutney or mango chutney Simple, comforting, and full of flavour –...

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Featured

Gobi Paratha (Grated Cauliflower Stuffed Paratha)

  • Nav Singh
  • February 5, 2026February 7, 2026

This traditional Gobi Paratha is made the authentic grandma’s way using freshly grated cauliflower, onions, and aromatic spices The stuffing is gently cooked to release flavour, then filled into soft dough and cooked on a tawa until golden and...

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Featured

Aloo Matar (Al Lum Sai) Curry

  • Nav Singh
  • February 5, 2026February 7, 2026

This comforting Aloo Matar curry is a classic homestyle dish made with potatoes, peas, and a slow-cooked onion-tomato masala Cooked patiently until the oil releases, this curry is full of deep flavour and perfect with roti or...

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Featured

Easy Air Fryer Salmon

  • Nav Singh
  • February 5, 2026February 6, 2026

This quick and easy air fryer salmon is perfectly seasoned, juicy on the inside, and lightly crisp on the outside Marinated with lemon, soy sauce, and simple spices, it’s a healthy and delicious meal ideal for busy...

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Grandma’s Indian Kitchen is a celebration of authentic Punjabi homemade cooking, inspired by recipes that have been lovingly passed down through generations.

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