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Archives: Recipes

grandmas-indian-kitchen.com > Recipes
Featured

Chicken Pakoras

  • Ali Afzal
  • March 10, 2026March 10, 2026

Chicken pakoras are a crispy and flavorful snack made with marinated chicken pieces coated in gram flour and spices, then deep fried until golden The chicken is first mixed with yogurt, ginger, garlic, onions, chilies, and aromatic spices which help...

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Featured

Dhaba Style Mixed Lentil Dal

  • Ali Afzal
  • March 2, 2026March 2, 2026

A hearty and comforting dhaba style mixed lentil dal made with chana dal, black urad dal, and green moong dal This protein-rich dish is pressure cooked until soft and finished with a fragrant onion-tomato tempering infused with whole spices, garlic,...

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Featured

Homemade Juiciest Chicken Kiev

  • Nav Singh
  • February 27, 2026March 3, 2026

These homemade chicken kebabs are crispy and golden on the outside with a rich, garlicky butter centre Tender chicken fillets are flattened, stuffed with fresh herb garlic butter, coated in flour, egg and breadcrumbs, then shallow fried until...

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Featured

Finger-Licking Baingan Bharta

  • Ali Afzal
  • February 21, 2026February 21, 2026

A homestyle Indian baingan bharta made with pressure-cooked eggplant, fresh tomatoes, peas, and aromatic spices Finished with kasuri methi, spring onions, and a touch of garlic butter for extra flavor, this comforting dish pairs perfectly with roti...

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Featured

Besan Latte

  • Ali Afzal
  • February 17, 2026March 3, 2026

Besan Latte is a warm and comforting traditional drink made with roasted gram flour, milk, ghee, and aromatic spices This nourishing beverage is especially enjoyed during the winter months for its soothing warmth and rich flavor Lightly sweetened if...

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Featured

Sesame Seeds Laddu

  • Ali Afzal
  • February 12, 2026February 13, 2026

Sesame Seeds Laddu is a traditional homemade sweet made with roasted sesame seeds, jaggery, mixed nuts, and aromatic cardamom These laddus are wholesome, naturally sweetened, and perfect for festive occasions or as a nourishing snack The combination...

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Featured

Cheese & Potato Puff Pastry Pasties

  • Nav Singh
  • February 10, 2026February 10, 2026

These homemade cheese and potato puff pastry pasties are golden, crispy on the outside and soft and cheesy on the inside Made with boiled potatoes, sautéed onions, cheddar cheese, and mixed herbs, they are baked to perfection and make a delicious...

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Featured

Homemade Vegetable Samosas

  • Nav Singh
  • February 10, 2026February 20, 2026

These homemade vegetable samosas are crispy on the outside and filled with a spiced potato and pea mixture on the inside Made completely from scratch with a traditional dough and flavour-packed filling, they are perfect as a snack, starter, or...

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Featured

Egg Curry (Anda Curry)

  • Nav Singh
  • February 7, 2026February 20, 2026

This traditional egg curry is a comforting home-style dish made with boiled eggs simmered in a rich onion and tomato gravy with aromatic whole spices Simple, wholesome, and full of flavour, this curry pairs perfectly with roti, naan, or steamed...

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Featured

Gobi Keema (Meat-Free Cauliflower Keema)

  • Nav Singh
  • February 6, 2026February 7, 2026

Gobi Keema is a healthy, meat-free alternative to traditional keema, made with grated cauliflower, peas, and aromatic spices This comforting dish is packed with flavour, easy to prepare, and perfect for serving with roti, naan, or paratha along with...

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Grandma’s Indian Kitchen is a celebration of authentic Punjabi homemade cooking, inspired by recipes that have been lovingly passed down through generations.

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